High Protein Cottage Cheese Concoction

In search of a different high-protein diet, I decided to like and try, really like, cottage cheese. 
First, I buried it under Greek yogurt. Next, I mixed it with peanuts and strawberry chunks.
The result is a yummy and nutritious breakfast I will eat for years.
Left: Low-fat smooth Greek yogurt; right: low-fat cottage cheese
--Frances Ohanenye maintains this visual "cookbook" that features processes and ingredients in pictures. The offerings have evolved into vegetarian and food-allergy recipes. Other cooks and chefs should calibrate according to their locale, availability, and preference. Click on "Open Source Cooking" (http://www.virgyskitchenandgarden.com/p/kitchen-sample.html) for additional information. Thanks for visiting.


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