Culinary Art Is Exploration

I woke up with sandwich in my brain. 

Ray Charles (R.I.P.) should have recorded another song for this occasion: "Sandwich on My Mind."

This idea became more elaborate by the second.

Introducing waffle-cheese-omelet-shrimp sandwich!


Drizzle the top waffle with honey (optional).

--Frances Ohanenye maintains this visual "cookbook" that features processes and ingredients in pictures. The offerings have evolved into vegetarian and food-allergy recipes. Other cooks and chefs should calibrate according to their locale, availability, and preference. Click on "Open Source Cooking" ( for additional information. Thanks for visiting.


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