Feta & Mozzarella Cheese Omelet
Easy and as fresh as a breezy day.
This all-white egg omelet knew how hungry I was, and it prepared itself without undue drama.
--Frances Ohanenye maintains this visual "cookbook" that features processes and ingredients in pictures. The offerings have evolved into vegetarian and food-allergy recipes. Other cooks and chefs should calibrate according to their locale, availability, and preference. Click on "Open Source Cooking" (http://www.virgyskitchenandgarden.com/p/kitchen-sample.html) for additional information. Thanks for visiting.