How to Make the Best French Toast

French bread makes the best French toast; no argument there. From the beveled cuts to the height of each cut, the toast invites. Press the slices down when they are toasted with whisked egg and milk, they bounce back up.
Regular bread slices are too flat and too soggy. There's no excitement or invitation.
I had not planned on eating French toast today, which I had not eaten in almost a year. I bought the bread on whim, and I am happy with my purchase.

Pour the leftover milk and egg mix into the same frying pan and have yourself an egg dish. There's no need to make more French toasts than are needed.

Breakfast is served!


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