Memorial Day Felt Like Ribs and Low Carb

On Memorial Day, I just felt like eating smoked barbecue beef ribs. The ribs were so well done, they fell off the bone and were succulent to boot. The accompanying dishes (all homemade) were green bean casserole, a mixture of greens (mustard green, kale, and spinach), and sweet cornbread muffin.
 
 

--Frances Ohanenye maintains this site. Please direct all inquiries and request for permission to use copyrighted material to starseller11@ymail.com. Thanks for complying with my request.

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